slight decrease in prices in July

This variation is due to the decrease of 2.2% in the food index and 0.1% in the non-food index, according to the HCP in its explanation.

In detail, prices fell by 9.5% for fish and seafood, with 6.3% for fruit, with 5.6% for vegetables, with 1.4% for meat, from, 7% for milk, cheese and eggs, we can read on this note.

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