Gulf News Central sweater slaughterhouse resumes its work after 3 years of downtime

Claims to form a commission to close the slaughterhouse

The Central Sitra slaughterhouse resumed its work yesterday after a three-year break, where it received a number of citizens and residents who wanted to buy and slaughter the sacrifice, at the request of the reviewers for more organized in the slaughterhouse to get his position before the stop. regain.

Ibrahim Zainal, head of the Bahrain Livestock Company, said the company has implemented all recommendations and requirements set by the observations of the Financial and Administrative Control Office and the Ministry of Animal Health and Control, noting that the slaughterhouse has slaughtered farms certified to harm the health of consumers in the Kingdom.

The owner of the Hamla slaughterhouse approved Abdul Rahman Al Mutawa, the need to form a commission of the Agency for Agriculture and Marine Resources to close the slaughterhouse and the random reaction, and is working on the establishment of a number of slaughterhouses approved in Muhamraq, Manama and Riffa to meet the needs of the Kingdom in this respect.

(Details on page 7)

Amid praise for the availability of veterinary control in the approved abattoirs

Citizens and residents come to the slaughterhouses of Sitra and Hamala to slaughter the sacrifices

Calls for further regulations in the slaughterhouse coat .. and warnings for the severity of random slaughterhouses

The inhabitants and inhabitants of the Kingdom of Bahrain wanted to revive the Sunnah of the Prophet by sacrificing the sacrifice on the first day of Eid al-Adha, where hundreds of them came to the approved slaughterhouses in Sitra and Hamala after the Agriculture and The Marine Agency had announced that they were the approved mosques, while others resorted to random slaughterhouses, En Arad.

During the holiday Eid al-Adha, the Al-Adha slaughterhouse was resumed this year after a three-year break and confirmed the implementation of the necessary instructions and changes according to the Board of Directors' comments. The control of financial and administrative and animal control and health management, while a number of reviewers made some remarks about the work of the slaughterhouse in Sitra, and demanded the need to avoid them for the public interest.

Head of Bahraini cattle farming, Ibrahim Zainal, told Gulf News: "We are pleased to be able to resume the work of the central abattoir in the pasture to serve the citizens and residents of the Bahrain kingdom during the Eid Al Adha season." He thanked the Agriculture and Marine Resources Agency of the Ministry of Work, Urban Affairs and Urban Development. They made their co-operation with the company known in this respect, emphasizing that the company was keen on all the recommendations they had received from the slaughterhouse, implement and confirm the availability of all required requirements.

He added that the company provided a veterinarian to follow the slaughter of sacrificial animals, together with the veterinarian sent by the veterinary supervision of the Agricultural Agency to supervise the work of the slaughterhouse. He pointed out that the provision of a certified slaughterhouse that meets all the required health standards, protects citizens and residents against the spread of random slaughterhouses that caused consumer inconvenience.

Zainal said the company was keen to prepare the slaughterhouse, where the slaughter at nominal prices does not exceed 3 dinars, declaring that the company, despite the lack of time since the decision to resume the slaughter, was able to deliver about 700 living sheep's main sheep Somalian, Sudanese and Arabic a week ago Only from Eid al-Adha, and we would like to provide sufficient employment to meet the needs of citizens and residents on this occasion.

"Although we are a company based on commercial bases, we want to serve the citizen, and if we see that it is necessary to increase the strength in the slaughterhouse, we will do so, knowing that the capacity of the slaughterhouse before the stop was reached between 1000 and 1500 heads per day.

Ibrahim Zainal pointed out that the openness of the Bahraini market led to the distribution of animal husbandry and that sheep live on multiple sides, so the rise of the slaughterhouse might not be as it was in the past this year, but the company is ready to need additional employment to meet the requirements.

Mohamed Issa, operations officer at Bahrain Livestock Company, said that the company supplied Arab sheep with 123 dinars (45-50 kg), Sudanese sheep with 63 dinars (35 kilograms) and Somali sheep with 53 dinars (25 kilograms). packing the sacrifice according to the wishes of the customer, declaring that in normal days the offer is sent to houses on the basis of a letter between the company and the customer, with the emphasis that the company is the lowest price in the market.

He pointed out that the company wanted to provide a degree of regulation for customers by allowing them to enter batches to avoid competing in a confusion mode, and noted that the company had a large group of Bahraini bakers has.

As for Dr. Hashim Awad Al-Karim, veterinary animal husbandry in Bahrain, confirmed that there is strict veterinary control on the cadavers that are carried out in the Central Sitra slaughterhouse to ensure the safety of the meat and its suitability for human consumption and disease-free. He said that he was doing a virtual examination of sheep before slaughter. It may show any symptoms and after forensic slaughter we ensure that the blood is completely removed from the carcass and the intestines are removed and cleaned, and then examined after slaughter before being cut and packaged and delivered to the customer.

He emphasized d. Awad Al-Karim emphasized the importance of slaughtering in slaughterhouses because it is necessary to guarantee the safety of meat. He called on citizens and residents to follow the instructions of the Agriculture and Marine Resources Agency to citizens and residents to random slaughter sites to go.

He pointed out his observation of the desire to buy Sudanese sheep, which are offered by the company this year, because the price is appropriate, noting that the process of slaughtering and inspection in the slaughterhouse takes a short time because of the trained manpower slaughter.

Claims for further regulations

For their part, a number of citizens and residents called for more organized animal husbandry in Bahrain to facilitate sales and slaughter procedures for those involved in the Central Sweater slaughterhouse, as well as waiting for visitors to own slaughter, as well as the numbering of sheep to ensure the right of each person. Some complained about the length of their stay in the company despite their presence just after Eid al-Adha.

He said he chose to buy the sacrifice from the Bahrain cattle farm and slaughtered it in the Central Sitra slaughterhouse for his safety at the company's veterinary slaughter, but he called on the company to improve the organizational process by referencing all references to to give the number as soon as it enters the company to facilitate it, The process of sacrifice is a year of the Prophet (peace be upon him) and even reassures the hearts for the safety of the process.

He called for the use of modern technology and social communication tools to coordinate those who want to make sacrifices through the allocation of a program to determine the desire for sacrifice, type and price and time to visit the guardhouse for the headquarters of the company. "He said he was present from 7 o'clock in front of the company's headquarters and until the ninth did not reach the result.

Islam Mukhtar Muqeem complains that there are not enough waiting places for the visitors. In addition, no one can choose the offer he wants, but only the quality is determined by paying the value without giving the person the right to choose. In the market because of the lack of competition, leading to higher prices, pointing out that he came to the company in the hope of a system that facilitates the procedures, but waited more than 3 hours to make his sacrifice.

Al-Khaleej newspaper went to Hamala, where she met farmers and the owner of the Al-Hamala Abdulrahman Al-Mutawa slaughterhouse, who congratulated the good leadership, citizens and residents of Eid al-Adha.

He revealed that they were starting to work in the slaughterhouse in Hamala after the Eid prayer, 380 sheep heads were slaughtered yesterday to 9.30 am. He said he was keen to provide a desert-equipped break for citizens and residents who wanted to buy the sacrifices and slaughter. "He added that they allow the customer to choose the sacrifice and numbering and follow the slaughter process through special screens for each stage to receive the sacrifice in special bags for it, adding that they offer them the self-sacrifice as they want it Abdul Rahman Al Mutawa added that the market this year has seen the Sudanese sheep To say Somali sheep offer, explaining that the Somali started the prices of 65 dinars and the Sudanese started from 70 dinars, on it point out that the price of the slaughter in the Hamala slaughterhouse costs 5 dinars.

He also praised the collaboration with the Agriculture and Marine Resources Agency, which provided a veterinary of the Veterinary Control Department for the investigation of cadavers, as well as the Ministry of Works and Municipal Affairs, which provided containers for the disposal of waste and waste.

Al-Mutawa pointed out that the market of sacrifice this year witnessed a decline in sales volume due to the holiday Eid al-Adha in combination with the summer vacation that witnessed the journey of many citizens and residents alongside the near-return of schools.

Al-Mutawa concluded his speech to the Agricultural Agency to form a commission to close the slaughterhouses, while, together with cattle dealers, they built certified slaughterhouses in Muharraq, Manama and Riffa to meet the needs of the Kingdom.

As for Dr. Ibrahim Sharaf, inspector of meat from the veterinary department, has revealed that the slaughterhouse goes to the best of what it is despite the turnout since yesterday morning thanks to the arrangement and organization of which the slaughterhouse witnessed, pointing out that they were the carcasses that were during the day. were examined and only one sacrifice of about 400 carcasses due to fever and liver fibrosis, to ensure the health of the citizen and resident of the Kingdom.

He pointed out that the Agency for Agriculture and Marine Resources represented by the Animal Health and Control Department wanted to follow the new administration of veterinary quarantine to work 24 hours and fully meet the needs of livestock farmers, consumers and breeders during this period. as well as work on the supervision of licensed slaughterhouses to ensure that all requirements are met. Hygiene and hygiene, as well as veterinary control of slaughterhouses approved by veterinarians.

Yasser al-Nahar, for his part, praised Bahrain for the arrangements the slaughterhouse made yesterday in terms of cleanliness and procedures that help the customer choose the sacrifice until it is delivered.

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