Citizens of McDonald's have no artificial preservatives, flavorings or colorings.
The company has the mission to remove artificial ingredients from the menu. Even the Big Mac Special Sauce gets a makeover.
The fast food company hopes to interest more consumers in their health, so they take these decisions on their menu.
Their seven classic burgers (hamburger, cheeseburger, double cheeseburger, McDouble, Quarter Pounder with cheese, Double Quarter Pounder with cheese and Big Mac) contain no artificial preservatives, flavors or dyes.
The change affects every part of the sandwich, from the bread to the cheese and the sauce.
McDonald's said it removed components such as calcium propionate, an artificial preservative, from the bagels and removed sorbic acid, another preservative, from the American cheese.
In 2016 McDonald & # 39; s removed artificial preservatives from the McNuggets and removed high-fructose corn syrup from its muffins.
Earlier this year, the company replaced frozen beef with fresh beef in Quarter Pounders and re-established the Happy Cajita range with healthier options, such as milk.
With information from Globovision.